8 Disney World Restaurants Just Changed Their Menus—Here's What You Need to Know

If you’ve been planning your Disney World dining strategy around specific menu items, you’ll want to pay attention. Eight Disney World restaurants quietly rolled out menu changes this week, with items added, removed, and updated across Magic Kingdom, EPCOT, Hollywood Studios, and Animal Kingdom.

For guests with Disney dining reservations already booked or those planning trips in the coming months, these menu updates could impact your dining plans—especially if you’re counting on the Disney Dining Plan to cover specific meals.

Why Disney Changes Menus Without Announcement

Disney World restaurants update their menus regularly—sometimes weekly—for several operational and strategic reasons. Unlike major menu overhauls that receive official announcements, these quiet updates happen behind the scenes as Disney adjusts to seasonal availability, guest feedback, supply chain considerations, and operational efficiency.

According to reports from AllEars and other Disney dining trackers, this week’s changes affect restaurants across all four theme parks, with some venues adding exciting new options while others are trimming down their offerings.

The Restaurants That Changed Menus This Week

While Disney hasn’t issued official press releases about these updates, eagle-eyed Disney dining enthusiasts have spotted changes at the following locations:

Jungle Navigation Co. Ltd. Skipper Canteen This adventurous Magic Kingdom table-service restaurant updated both its regular and children’s lunch and dinner menus. The Skipper Canteen is known for its unique global cuisine inspired by the Jungle Cruise attraction, featuring dishes from Africa, Asia, and South America.

Sunshine Tree Terrace The popular Adventureland quick-service location famous for its Citrus Swirl made changes to its all-day menu. This spot is particularly important for guests using snack credits on the Disney Dining Plan, as several items here qualify for snack redemption.

Tortuga Tavern This Frontierland quick-service location, which operates seasonally, updated its lunch and dinner offerings. When open, Tortuga Tavern typically serves Mexican-inspired cuisine and has been a popular spot for quick-service meals.

Be Our Guest Restaurant The iconic Beauty and the Beast-themed restaurant in Fantasyland made changes to its children’s lunch and dinner menus. As one of Disney World’s most popular character dining experiences, any changes here are significant for families with young children who have secured hard-to-get reservations.

Le Cellier Steakhouse The signature Canadian steakhouse in the Canada Pavilion updated its children’s lunch and dinner menus. Le Cellier is a premium dining location that requires two table-service credits on the Disney Dining Plan meals, making menu composition particularly important for guests using the plan.

Hollywood Studios Updates

The Beak and Barrel This Discovery Island quick-service location known for its barbecue offerings made all-day menu adjustments. The changes reportedly include both additions and removals.

Animal Kingdom Changes

Gasparilla Island Grill The 24-hour quick-service location at Disney’s Grand Floridian Resort updated its menu. While technically a resort restaurant rather than a theme park venue, Gasparilla Island Grill is popular with guests using the Disney Dining Plan at their resort.

Regal Eagle Smokehouse This American Adventure pavilion restaurant at EPCOT, which serves American barbecue, made menu modifications that have caught the attention of Disney dining enthusiasts.

What Was Added and Removed

While complete menu details vary by location, several patterns have emerged from this week’s updates:

Notable Additions

Colombian-Style Hot Dog At least one location added a Colombian-style hot dog and a plant-based Colombian-style hot dog option, expanding international flavor profiles and accommodating plant-based dietary preferences.

Specialty Beverages Several locations added new specialty drink options, which is particularly relevant for guests 21+ who can order alcoholic beverages with their Disney Dining Plan credits.

Seasonal Items With the holiday season approaching, some restaurants are beginning to introduce seasonal menu items that will be available through the end of the year.

Notable Removals

Pizza Options At least one location removed pepperoni and cheese pizza slices and tomato and cheese pizza slices, potentially affecting guests who rely on these crowd-pleasing options for picky eaters.

Churros One venue removed churros from its menu—a surprising change given the popularity of this Disney park staple and its status as a qualifying snack credit item.

Chocolate Chip Cookies The removal of chocolate chip cookies at one location may disappoint guests planning to use snack credits on this simple treat.

If you’re using the Disney Dining Plan during your upcoming vacation, these menu changes have several important implications:

Table-Service Credit Values

Menu removals and additions can shift the value proposition of your table-service credits. If you had planned to order a specific expensive entrée that’s been removed, you may want to reconsider whether that restaurant still offers optimal value for your dining plan credits.

For example, if Le Cellier’s children’s menu changes reduced the number of appealing options for your kids, you might want to consider alternative signature dining locations that still offer two-credit value with more suitable choices.

Quick-Service Meal Planning

Quick-service menu changes can significantly impact families with specific dietary needs or preferences. The removal of pizza options at a venue you’d planned to visit might require adjusting your park day strategy, especially if you were counting on that reliable option for children.

Snack Credit Strategy

When popular snack items like churros are removed from specific locations, it affects your snack credit maximization strategy. You’ll need to identify alternative high-value snack options at nearby locations.

What This Means for Upcoming Reservations

If you have existing dining reservations at any of these eight restaurants, here’s what you should do:

Review Current Menus Before Your Trip

Don’t wait until you’re seated to discover your favorite dish is gone. Check current menus using:

My Disney Experience App: Most menus are updated within 24-48 hours of changes
AllEars.net Menu Database: This third-party resource tracks menu updates in real-time
Disney Food Blog: Regular updates on menu changes across all Disney dining locations

Consider Alternative Reservations

If menu changes have made a particular restaurant less appealing, remember that you can cancel Disney dining reservations up to 2 hours before your reservation time without penalty. This gives you flexibility to adjust plans if needed.

However, be aware that popular restaurants book up quickly, so canceling might mean missing out on hard-to-get reservations elsewhere. Weigh the menu changes against the availability of alternatives before making changes.

Ask About Modifications

Disney restaurants are generally accommodating with dietary requests and modifications. If a favorite item was removed but similar ingredients remain on the menu, ask your server if the kitchen can accommodate a custom preparation. Many items can be modified, substituted, or combined to meet guest preferences.

This week’s changes are part of a continuous evolution of Disney World’s dining offerings. Over the past year, Disney has made several significant shifts in its dining strategy:

Disney has accelerated the pace of menu changes across all dining categories. What used to be quarterly menu updates now happen monthly or even weekly at some locations. This keeps offerings fresh but requires more vigilant planning from guests.

Supply Chain Adaptations

Like restaurants worldwide, Disney continues to navigate supply chain challenges by adjusting menus based on ingredient availability. Some removals may be temporary until supply stabilizes, while others represent permanent changes.

Focus on Dietary Accommodation

Many recent menu updates have expanded plant-based, allergy-friendly, and culturally diverse options. The addition of plant-based Colombian-style hot dogs is consistent with Disney’s broader initiative to provide more inclusive dining options.

Seasonal Offerings

Disney increasingly uses menu changes to introduce limited-time seasonal items, particularly around holidays. With the holiday season approaching, expect more festive additions in the coming weeks.

How to Stay Updated on Disney Dining Changes

Given the frequency of menu updates, staying informed is crucial for optimal trip planning:

Official Disney Resources

My Disney Experience App The official app updates most restaurant menus regularly, though there can be a 24-48 hour lag after changes are implemented.

Disney World Website Restaurant pages on DisneyWorld.com provide official menu information, updated periodically.

Third-Party Disney Dining Trackers

AllEars.net Maintains a comprehensive database of all Disney World restaurant menus with frequent updates noted by date.

Disney Food Blog Publishes regular articles about menu changes, new items, and dining news across all Disney properties.

Mouse Dining Offers menu tracking along with dining reservation alerts.

Follow Disney dining-focused accounts on Instagram, Twitter, and Facebook for real-time updates and photos of new menu items.

Tips for Adapting Your Dining Plans

If these menu changes affect your carefully planned Disney dining strategy, here are practical steps to adjust:

1. Prioritize Must-Do Experiences

If certain restaurants are must-dos for your trip (signature dining, character meals, or unique themed venues), keep those reservations regardless of menu changes. The atmosphere and experience often matter more than specific menu items.

2. Build Flexibility Into Your Plan

Don’t over-schedule table-service reservations. Leave room for spontaneous quick-service meals where you can adapt to menu offerings on the spot without losing reservations.

3. Have Backup Options Ready

Identify 2-3 alternative restaurants for each meal period. If menu changes make your first choice less appealing, you’ll know exactly where to look for alternatives.

4. Communicate Dietary Needs in Advance

If you have allergies, religious dietary requirements, or strong preferences, call Disney Dining at (407) WDW-DINE in advance to discuss menu changes and confirm the restaurant can still accommodate your needs.

5. Consider Quick-Service for Picky Eaters

If you’re traveling with selective eaters and their reliable options have been removed, consider switching some table-service reservations to quick-service meals where you have more location options and flexibility.

The Silver Lining: New Items to Try

While menu removals can be disappointing, additions present exciting opportunities to discover new favorites:

Expanding Culinary Horizons

The Colombian-style hot dog addition represents the kind of international flavor profile that makes Disney dining unique. These culturally diverse offerings provide authentic tastes from around the world without leaving Walt Disney World.

Plant-Based Innovation

The plant-based Colombian-style hot dog is part of Disney’s expanding plant-based menu, developed in partnership with Impossible Foods and other providers. These options are increasingly popular not just with vegetarians and vegans, but also with guests looking to try lighter alternatives.

Seasonal Discoveries

New seasonal items arriving for the holidays could become your new annual tradition. Some of Disney’s most beloved menu items started as limited-time offerings that proved so popular they became permanent fixtures.

Looking Ahead: What to Expect

Based on historical patterns and recent trends, here’s what Disney dining watchers anticipate in the coming months:

November-December Holiday Menus

Expect another round of menu updates in mid-November as Disney introduces holiday-specific items across table-service and quick-service locations. These typically include seasonal desserts, specialty cocktails, and limited-time entrées with festive themes.

The post-holiday period typically brings significant menu overhauls as Disney introduces fresh offerings for the new year. This is when many restaurants debut new signature dishes and retire items that didn’t perform well during the previous year.

EPCOT’s Festival of the Arts (January-February) will bring dozens of new food booth offerings, many of which qualify as snack credits, providing additional value for Disney Dining Plan users.

The Bottom Line: Stay Flexible and Informed

Disney World’s dining landscape is constantly evolving, and this week’s menu changes at eight restaurants are simply part of the ongoing adaptation. While it can be frustrating when a favorite item disappears, these updates also bring exciting new options to discover.

Key Takeaways:

Eight Disney World restaurants across all four parks updated menus this week
Changes include both additions (like Colombian-style hot dogs) and removals (including pizza and churro options at specific venues)
Menu changes can impact Disney Dining Plan value and strategy
You can cancel reservations up to 2 hours in advance without penalty if changes make a restaurant less appealing
Staying informed through official apps and third-party dining trackers helps you adapt plans proactively
New menu items present opportunities to discover exciting flavors and experiences

For guests planning upcoming Disney World vacations, the message is clear: check current menus before your trip, maintain flexibility in your dining plans, and stay open to trying new offerings. The restaurants that changed menus this week may have removed your planned choice, but they’ve also added options you might love even more.

Whether you’re maximizing your Disney Dining Plan or paying out of pocket, understanding these menu dynamics helps you make informed decisions that enhance your magical vacation experience.