EPCOT International Food & Wine Festival Concert Series Dining Packages - Chefs de France

The Experience

The dining room at Chefs de France is airy and light-filled, with classic bistro-style seating, warm tones, and a bustle that feels more Parisian café than theme-park restaurant. The menu reads like a greatest-hits of French brasserie cooking: the French onion soup is a perennial highlight, the steak frites is well-executed, and the desserts — particularly the profiteroles and crème brûlée — are worth planning around. Lunch and dinner menus overlap significantly, so either meal period qualifies for the concert package.

From the France Pavilion at the far end of World Showcase, the America Gardens Theatre is a few minutes’ walk around the lagoon. The reserved seating voucher guarantees you a seat in the dining package section, which is a real advantage at popular concerts when the standing area fills up. The Eat to the Beat Concert Series lineup — announced annually before the festival opens — covers pop, rock, country, and R&B acts across the festival run.

Dining Plan Information

Dining plan credits are applied to the Chefs de France meal itself. The concert reserved seating voucher is included with the dining package at no additional credit cost. Chefs de France uses 1 Table-Service credit per person when redeemed through a dining plan.

About Chefs de France Concert Series Dining Package

Chefs de France is the signature restaurant of EPCOT’s France Pavilion, founded by three legendary French chefs — Paul Bocuse, Roger Vergé, and Gaston Lenôtre — whose influence on the menu and kitchen philosophy still defines the restaurant today. The result is a French brasserie experience that manages to feel both authentically French and approachable: onion soup, escargot, steak frites, crème brûlée, and other classic brasserie dishes in a bright, Parisian dining room with large windows overlooking the World Showcase promenade. It is one of the most consistently reliable table-service meals in all of World Showcase.

Booking the Concert Series Dining Package at Chefs de France combines that brasserie meal with reserved seating at the Eat to the Beat Concert Series at the America Gardens Theatre. The package is a natural fit — you finish a proper French dinner and step out along the lagoon promenade to a guaranteed seat for the evening’s concert, rather than hunting for a standing spot in the crowd.